october 10-13, 2019

join us for a magical weekend that will peak your senses with fall colors and gorgeous trails and a warm, cozy base camp where you can relax and rejuvenate. the weekend will include three beautiful runs, hands-on activities that will immerse us in the beautiful nature and community of the methow valley and of course lots of amazing food. If you'd like to join this autumn adventure reserve a spot now,  If you have any questions, email us directly at any time.

methow running.jpg

2018 Itenerary - 2019 coming soon

day 1 / Thursday october 11th

- Evening arrival and welcome reception as ladies arrive to our cozy accommodations at Spring Creek Ranch

- Orientation and relaxation at the cabin

day 2 / friday october 12th

- hot breakfast at spring creek

- nature photography class with naturalist and photographer, mary kiesau

- group 5-7 mile trail run

- showers and hot lunch prepared by chef kathy borgersen

- friction fire-making class with katie russell

- locally sourced private 3 course dinner at spring creek

- fire pit, s’mores and story telling

day 3 / saturday october 13th

- hot breakfast at spring creek

- group 6+ mile run

- showers and hot lunch prepared by chef kathy

- private tour at sunny pine farm in twisp to see farm to table food making in action with a private tour of all the sweet goats, cheese and yogurt making

- scavenger hunt in ‘downtown’ winthrop, including cider tasting at the methow valley ciderhouse [ with option for massage at nectar skin bar and massage]

- free time and dinner on your own in winthrop

day 4 / sunday october 14th

- pack and check out of spring creek

- breakfast at delicious rocking horse bakery

- group run of 5+ miles

- final group lunch at east 20 pizza. option for shower in town for a small fee.

price for the weekend is $525 and includes:

  • three guided trail runs

  • three nights well-appointed lodging at the beautiful 60-acre spring creek ranch on the methow river

  • delicious and healthy farm-to-table meals (two lunches and one 3-course dinner) prepared by our private chef

  • two hot breakfasts and hot drinks and snacks available anytime

  • hands-on wilderness fire-making and nature photography workshops (or similar activities in 2019)

  • local cider tasting

  • nightly bonfire

  • and a few more surprises!

Thinking about coming with a friend? ask us about the friends and family discount!

Three words to describe the Methow trip: Exhilarating, Enlightening, Scrumptious.
— Erin
The food was amazing; really, really good. I appreciated how you accommodated various diets.
— Carol